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Secrets of a French cooking class (Hardback)

Product ID : 9781920434649
of
Secrets of a French cooking class (Hardback)

R 13600

UCount rewards  1360
7 - 10 Working Days

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Online Only

This product is exclusive to online shopping and may only be purchased and returned online as it is not stocked in-store.

3RD PARTY ITEM

This is supplied by BalaKuduPtyLtd and may result in additional delivery fees.

Crisp light, a profusion of wild flowers, and an astonishing choice of fresh produce - it is spring in the medieval village of Charroux in the Allier department of France, where Marlene van der Westhuizen invites you to steal a glimpse into the inner workings of her fiftieth cooking class. Along with 80 new recipes (including Fillets de sole Bonne Femme, Early Autumn chicken and Apple blinis) follow Marlene and her class as they lift the veil on the understated glamour of French country cooking, eating and living. Learn how to navigate food markets, bargain for beautiful antiques, cook and present glorious meals, and enjoy every aspect of life in a French village with grace and charm. Then start saving to join Marlene in France yourself -

Features
Model
9781920434649
Product/Packaging Information
Product Weight
0.5 kg
Product Dimensions
260mm(L) x 180mm(W) x 15mm(H)
Shipping Weight
0.5 kg
Shipping Dimensions
260mm(L) x 180mm(W) x 15mm(H)